The summer fruit mango is liked by everyone from children to adults. It is eaten in many ways. Some make shakes and some make mango juice. But its seed is considered useless and thrown away. But you d...
As the temperatures soar, our bodies crave foods that are cooling, light, and nutritious. Enter makhana, or fox nuts—an underrated superfood that's not just healthy, but incredibly versatile. Packed w...
You may know green coriander (also known as cilantro) as a flavorful garnish in your meals, but did you know that it can also work wonders for your skin? Packed with nutrients like magnesium, potassiu...
Losing weight can feel like a never-ending battle—especially when you're doing everything “right,” like eating fewer calories and exercising regularly, but the scale refuses to budge. If this sounds f...
As Indian summers reach their scorching peak, the quest for cooler, greener, and more serene getaways begins. While Switzerland may be every traveler’s dream with its snowy mountains and postcard-perf...
With the scorching heat and blazing sun, skin tanning becomes inevitable in summer—and while we pamper our faces, our hands are often neglected. The result? Darkened, dry, and uneven skin tone on the...
When we think of hill stations in India, names like Shimla, Manali, and Nainital often top the list. But do you know which is actually the first hill station of India? It’s not Shimla — it’s Mussoorie...
Mangoes are the crown jewel of summer fruits—sweet, juicy, and packed with flavor. But once we’ve savored the pulp, most of us throw away the seed, assuming it’s useless. What if we told you that mang...
Benefits of eating green cardamom: Do you know that this small spice not only adds flavor to food but is also very beneficial for health. You might be surprised to know that this small cardamom is ric...
Everyone likes to eat cold watermelon in summer, but if you keep the cut watermelon in the fridge and eat it for several days then you need to be careful. Know how dangerous it can be? Many resea...
