If this time also you are thinking of making something special for Diwali, then a Cashew Pista Roll is the best option. Let us tell you it's an easy recipe...
Material
Cashews – 5 cups
Sugar - 2 tbsp
Sugar - 4 tbsp
Cardamom powder – 1 tbsp
Pistachios – 5 cups
Silver Leaf - 4
How to make Kaju Pista Roll
1. First of all, soak cashews in water and peel the pistachios.
2. After this, prepare a paste by grinding both ingredients separately.
3. Then add sugar to cashews and mix pistachios with sugar.
4. Cook both the ingredients in separate pans.
5. When the sugar dissolves in the mixture, add cardamom powder to it.
6. Now take them out from the pan and keep them on separate sheets.
7. Spread pistachios and cashews in separate layers.
8. After rolling, cut them into small pieces. After this decorate with silver leaf.
9. Your cashew pistachios are ready. Garnish with dry fruits and serve.
