If you want to stay healthy in the summer season, then you can drink sattu syrup daily. It not only maintains coolness in the body but also keeps you away from many diseases. You can prepare this sherbet with this easy method.
Material :
Half cup gram sattu
10 mint leaves
2 teaspoons lemon juice
half teaspoon roasted cumin
black salt as per taste
white salt to taste
Method :
First of all, dissolve the sattu by putting it in cold water. Keep in mind that while making the solution, there should be no lumps in it.
Now add one more cup of water and add black salt, plain salt, mint leaves, lemon juice, and roasted cumin powder.
Sattu's delicious salty syrup is ready.
Now pour this sherbet into a glass and add 3-4 ice cubes to make it more chilled.
Now serve this syrup chilled. Many problems can be avoided by its use in summer.
