LIFESTYLE
Masala Tea: Masala tea has become a global phenomenon, earning the recognition of 'World's Best Tea'.
Masala Tea: The tea that is a household drink in India has gained a new title. Tea has become even more special, and which Indian tea is the best? Let's find out about it.
The best tea in the world
Masala Tea: There's great news for tea lovers. TasteAtlas, a renowned guide to food and drink around the world, has released a new list. India's pride, our beloved Masala Chai, has been voted the world's best tea. However, this isn't new to Indians. In our country, a morning is incomplete without tea. Whether it's tiring office work or chatting with friends, a cup of hot tea is the answer to every problem. From railway station stalls to big cafes, tea has become an essential part of our lives.
This global list includes some of the unique and delicious teas from Asia that have won hearts:
- Masala Chai (India): Strong and sweet tea made with milk, sugar, and strong spices.
- Hojicha (Japan): Roasted green tea that tastes slightly like roasted nuts.
- Ceylon Black Tea (Sri Lanka): A very strong and bitter-tasting black tea
- Sencha (Japan): A very mild green tea with a fresh grassy aroma.
- Pu-erh (China): A centuries-old fermented tea produced in a specific region of China.
- Darjeeling Tea (India): The most expensive tea with the aroma of fresh mountain air.
These 6 Indian teas are winning the hearts of the world; you will be surprised to know their names.
As vast as India is, its tea flavors are equally diverse. Six teas from different states of India have made it to this list:
- Masala Chai (No. 1): It has a wonderful flavour of ginger, cardamom, and cinnamon.
- Darjeeling Tea (No. 6): It is called the 'champagne of teas' because of its wonderful aroma.
- Assam Tea (No. 13): Known for its very strong and deep flavour.
- Sulemani Tea (No. 39): This is a milk-free lemon and mint tea from Kerala.
- Kangra Tea (No. 41): This tea from Himachal Pradesh is famous for its health benefits.
- Noon Chai (No. 43): This is a special pink tea from Kashmir, in which salt is added instead of sugar.
Additionally, one of India's oldest tea plantations, the Makaibari Tea Estate in West Bengal, has also received significant recognition worldwide. This is proof that the magic of our indigenous tea has now spread across the seven seas.
