Instead of throwing away leftover rotis from last night, make them into a delicious and healthy breakfast. Learn about these quick and easy recipes using leftover rotis that both children and adults will love.

Breakfast made from leftover bread

Leftover Roti Breakfast: Many people throw away leftover rotis from last night. But if you want, you can make a delicious and healthy breakfast from these rotis. It doesn't take much time to prepare, and even children will eat it with great relish. If you have leftover rotis at home, give this easy recipe a try.

To prepare this breakfast, first take 2 to 3 leftover rotis and break them into small pieces. Heat 1 to 2 tablespoons of oil or ghee in a pan. Once the oil is hot, add a little cumin seeds. When the cumin seeds begin to crackle, add finely chopped onions and fry until lightly golden. Next, add finely chopped green chilies and bell peppers. Cook them thoroughly for 2 to 3 minutes. If you have vegetables like peas, carrots, corn, or beans at home, you can add them as well. This will make this breakfast even more delicious and nutritious.

Prepare like this

Now add half a teaspoon of turmeric, a little red chili powder, salt to taste, and a little chaat masala to the vegetables. If you prefer a milder spicy flavor, you can also add a little black pepper powder. Mix the spices thoroughly with the vegetables. Then add the roti pieces to the pan and mix everything thoroughly. Cook over low heat for 3 to 4 minutes to allow the spices to infuse the roti.

Finally, add finely chopped coriander leaves. If your children like cheese, add a little grated cheese on top. This will enhance the flavor even more.

Do this to enhance the taste.

You can serve this breakfast with tomato sauce, green chutney, or yogurt. If desired, add a little lemon juice to the mixture, which makes it taste even more refreshing and delicious. You can also add a little roasted peanut powder to the mixture, which will add a slight crunch, and children will enjoy it even more. If you have to leave for work or school early in the morning, this breakfast can be a great option.

Why is this breakfast special?

The best part about this recipe is that it makes good use of leftover rotis. It eliminates food waste and creates a delicious breakfast in just a few minutes. Adding different vegetables makes it even more nutritious. This breakfast also keeps you full for a long time and provides good energy for the morning.