Rajma Kebabs full of taste and nutrition can be made for children and family members. So let's know about the recipe to make it...
Material
Boiled kidney beans - 2 bowls
Boiled potatoes - 5-6
Red chili powder - 1/2 tsp
Green coriander - 2 tbsp
Garam masala - 1/2 tsp
Green chili - 4-5
Green coriander - 2 tbsp
oil as required
salt to taste
Method
1. First of all boil Rajma. Then boil the potatoes, peel them, and mash them in a vessel.
2. Then put the Rajma in a utensil and mash it by pressing it with a spoon.
3. Mix both kidney beans and potatoes and add finely chopped green chilies and green coriander.
4. After this add red chili powder, garam masala, and salt as per taste.
5. Mix everything well and make small balls from the mixture.
6. Press these balls with your palm and keep them on a plate.
7. Heat oil in a pan and fry the balls in it.
8. When Rajma Kebab is ready, take it out on a plate.
9. Your delicious Rajma Kebab is ready. Serve with tomato sauce.
