Mahashivratri Thandai Recipes: Mahashivratri is about to come. This time Mahashivaratri will be celebrated on 18 February. On this day devotees of Lord Shiva worship and fast to please Lord Shiva. At the same time, many people also make thandai to please Lord Shiva. Thandai is the favourite food of Lord Shiva. This time you can make guava thandai to please Lord Shiva. Come, we will tell you here how to make guava thandai.
Ingredients to make Guava Thandai-
One glass of milk, one glass of guava juice, half a cup of cashews, a quarter of pistachios, one teaspoon of melon seeds, half a teaspoon of black pepper, two teaspoons of cardamom powder, one teaspoon of fennel.
Method for making Guava Thandai-
To make guava thandai, first of all, melt almonds, cashews and pistachios in a pan and keep them aside. Now fry fennel a little. After this, add cashews, almonds, pistachios, black pepper, fennel and rose petals. Grind together in the mixer, if you want, instead of cardamom powder, you can grind normal cardamom and add saffron to it. Now your thandai mixer is ready, now whenever you want to make thandai, you can add half a glass of milk. Add two spoons of thandai mixer and add half a glass of guava juice. Now stir it well, ah your thandai is ready. Please tell that nothing has been mixed in it which cannot be eaten during fasting. On the other hand, if you want to drink cold, you can add ice to it. On the other hand, Lord Shiva is pleased by offering this thandai to Lord Shiva. This is because guava is the favourite fruit of Lord Shiva, while Thandai is also the favourite of Lord Shiva.
