Every time in the morning or evening, the same question comes in front of everyone in the house that what to eat for breakfast. In such a situation, many cook and eat Maggi which is ready in two minutes. But we get bored of eating the same type of Maggi, so what if we do something different with Maggi? Today we have brought you the recipe of Bhel made from Maggi. Its name is Maggi Bhel. You can include this Maggi Bhel as an evening snack. So let's know about its recipe without wasting time...
Ingredients to make Maggi Bhel
Maggi - 1 packet
Roasted Peanuts - 1 bowl
Butter - 1 piece
onion - half
Cucumber - 1/2
Tomato - 1
Green chilli - 2
Carrot - 1/2
Coriander leaves - 1 tsp
Red chilli powder - 1/2 tsp
Magic Masala - 1/2 tsp
Red chilli sauce - 1 tsp
Tomato sauce - 1 tsp
salt to taste
How to make Maggi Bhel
My first crush was Maggi.
Now put a pan on the gas stove and heat it. Put a piece of butter in it.
Now add Maggi and fry it for about 10 minutes. Take it out in a bowl.
Finely chop all the vegetables like onion, carrot, cucumber, tomato, green chilli, and coriander leaves.
Now add tomato sauce and red chilli sauce 1-1 teaspoon each to the roasted Maggi and mix well.
Now add roasted peanuts to it. Peanuts can also be roasted at home.
Add salt, magic masala, red chilli powder and all the chopped vegetables and mix well.
Get ready in just a few minutes, Tasty and Spicy Maggi Bhel.
