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Curry leaves, are not only known to enhance the aroma and taste of dishes but also have a wealth of health benefits. As soon as you add curry leaves to your food, its lovely aroma spreads throughout your house. Moreover, curry leaves are considered highly beneficial for health due to their nutritional value. Apart from uses in cooking, curry leaves are also used in a variety of ways from promoting hair health to making detox water. They are a rich source of phosphorus, iron, calcium, vitamin C, and vitamin A.

Curry leaves have traditionally been used in South Indian cuisine, but its popularity has spread to North India as well. Currently, curry leaves are being recognized for their potential health benefits, ranging from managing diabetes to solving various health problems. Let us learn about the various health benefits of curry leaves.

Beneficial for anemia

Anemia, a condition characterized by a deficiency of hemoglobin, is often seen in women. Curry leaves are rich in iron and vitamin C, which can not only help treat anemia but also strengthen the immune system, reducing the risk of frequent diseases.

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Improves digestion

Regular consumption of curry leaves can improve your digestion, which can provide relief from problems like gas, constipation, and indigestion. A well-functioning digestive system is important for overall health.

Reduces morning sickness

Morning sickness, which includes feelings of nausea and vomiting, is a common problem, especially among pregnant women. Curry leaves have carminative properties that can help reduce the symptoms of morning sickness, bloating, and gas, thereby providing relief during pregnancy.

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Keep weight under control

Blood sugar can be controlled by consuming curry leaves, apart from this it is also helpful in maintaining your weight. Increasing obesity has become the cause of many diseases. Therefore, if you want to lose weight, you can easily include curry leaves in your diet.

How to consume curry leaves

While curry leaves are mainly used to add delicious flavor to dishes, consuming them directly can provide many health benefits. Chewing fresh curry leaves is a great way to include them in your diet. Chewing about five to six curry leaves every morning is considered beneficial for overall health.