We all know very well that the festival of Eid is a very big festival for the people of the Muslim religion. In which class the festival is celebrated with great fanfare, the way many types of dishes and sweets are made on all the festivals in our Hindu religion, in the same way, people of Muslim religion make many types of dishes on the festival of Eid. On the special occasion of Eid, families, and friends exchange gifts, sweets, cash envelopes, and all kinds of delicious and healthy delicacies. If you also want to try something new on the occasion of Eid this time, then you can try this time on the special occasion of Eid, Aam Shahi Tukda which is very delicious in taste. Come, through this article, let us tell you the ingredients needed to make Aam Shahi Tukda and the easy recipe to make it -
Ingredients needed to make Mango Shahi Tukda:
1. Mango - 3
2. Milk powder - 1 cup
3. Milk - 500 ml
4. Saffron - 1 pinch
5. Mango - 1/2 piece
6. Small green cardamom - 1
7. Baking soda - ½ tsp
8. Fried For Bread: 6 white slices of bread
9. For Soaking: 1 Tbsp Mango Rabdi
10. Sugar - ¼ tsp
11. Milk - ½ tsp
12. Ghee
13. Mint leaves
* Easy recipe to make Mango Shahi Tukda:
1. To make Mango Shahi Tukda, first of all, mix chopped mango, milk powder, and saffron in a mixing bowl and mix well.
2. After this, put this mixture in a pan and add sugar to it and cook for 1 minute.
3. Now add milk to it and cook on a medium flame for 2 minutes. Add soda to it and then cook for 2-3 minutes.
4. After this add crushed cardamom and mix it well. Take it off the flame and cool it.
5. Now add milk to soak it in milk and now cut the bread into a triangle shape.
6. After this, heat the ghee in a pan and shallow fry the slices of bread. Cook till it turns golden brown.
7. Soak the bread in the prepared milk for 20-25 minutes. Your aam shahi tukde is ready.
8. After this, add chopped onion and mint leaves and serve.
9. In this way your Aam Shahi Tukda is ready.
