Today we are going to tell you about a flower which can bring down blood sugar no matter how high it is. If people with high blood sugar make a habit of eating this Ayurvedic powder every morning on an empty stomach, then diabetes will never be uncontrolled. Here we are talking about the Evergreen flower, it is a natural Ayurvedic herb which has been used for centuries to control diabetes. Evergreen has many Ayurvedic properties which act like medicine for many diseases. Eating its flower powder every morning on an empty stomach reduces sugar and also increases the production of insulin.
Why evergreen flower is a panacea for diabetes
Vinca rosea contains two active compounds—alkaloids and tannins—that have been shown to have hypoglycemic effects, meaning they can help lower blood sugar levels. It also contains alkaloids, flavonoids and tannins, which have antioxidant and anti-inflammatory properties that may help reduce the risk of complications associated with diabetes.
Use this flower in these ways to control sugar
Must eat this fruit for diabetes, blood sugar will also be under control and fatigue-weakness will also go away.
Tea: A popular method is to make tea by boiling a handful of fresh or dry evergreen leaves in water for 10-15 minutes. The tea can be consumed daily to help control blood sugar levels.
Powder: Make a fine powder of dry flowers and leaves and split it with lukewarm water or drink it after mixing it in lemonade.
These Ayurvedic herbs reduce blood sugar, taking this powder on an empty stomach in the morning will control diabetes
There are many other benefits of evergreen
Apart from the blood sugar-lowering properties, evergreen has many other health benefits. It has been used to treat diabetes, malaria, sore throat and leukaemia. It has also been shown to have anti-carcinogenic properties and may help prevent the growth of cancer cells.
