Basant Panchami 2023 On Basant Panchami, people make different types of dishes to offer food to Mother Saraswati. It is believed that Mother Saraswati is easily pleased with yellow things. On this day, you can make this dish to offer food to the mother.

Basant Panchami 2023: This year the festival of Basant Panchami will be celebrated on 26 January. People celebrate this festival with great enthusiasm. Mother Saraswati is worshiped in this festival. Maa Saraswati is offered bhog with yellow dishes. It is believed that this makes the mother happy quickly. Let's know, these recipes for making bhog.

1. Rajbhog

Ingredients:

250 gm paneer, 1 tbsp all-purpose flour, 2 cups water, 500 gm sugar, food color, 1 tsp cardamom powder, 1-2 tsp dry fruits, 1 tsp cardamom powder, saffron

recipe

  • First of all, mix saffron, cardamom powder, and dry fruits.
  • Prepare a solution of sugar and water.
  • Then mix paneer and maida.
  • Mix dry fruits in it.
  • Make balls from this mixture
  • Add food color to the sugar water solution.
  • Now put paneer balls in it and cook on high flame.
  • When it starts getting thick, turn off the gas.

2. Kesar Halwa

Ingredients:

1 cup sugar, 2-3 tbsp ghee, 1-2 tbsp ghee, 2-3 tsp saffron, 5-8 almonds, 10 pistachios, 1 tsp cardamom powder

recipe

  • First, heat a pan, and add ghee to it.
  • Fry semolina in it.
  • Prepare syrup of water and sugar.
  • Mix well the roasted semolina, saffron, and dry fruits in the sugar syrup.
  • The Saffron pudding is ready.

3. Gram flour laddoos

Ingredients:

500 g gram flour, 2 cup sugar, 2-3 tsp cardamom powder, 1 cup ghee

recipe

  • First of all, mix ghee and gram flour in the pan and fry it.
  • Now let this mixture cool completely.
  • Mix sugar and cardamom powder in it.
  • Then prepare laddoos from this mixture.