We all know that excessive consumption of sugar can be harmful to health. This can cause many health problems. But now a new sugar is going to come on the market soon, the consumption of which will neither increase cholesterol nor blood pressure. This sugar can become a good food option for diabetes patients. Not only this, its regular consumption can also reduce the problem of fatty liver.
According to a news published in Hindustan Paper, the National Sugar Institute has prepared a new type of sugar. Director of the institute Prof. Narendra Mohan has claimed that this is the country's first low GI (Glycemic Index) sugar. He got this success after six years of hard work. He said that its patent would be filed soon.
The price will be 20 percent more.
The director of the institute said that its price will be only 20 percent more than normal sugar. After getting its patent, the technology will be given for commercial use. He said that this sugar also contains 19 IU per gram of Vitamin A, which is beneficial for our health. Soon magnesium, iron, zinc, vitamin B12 will also be included in it.
There is no increase in sugar level.
The GI level of normal sugar is around 68, after eating the blood sugar level in the body increases rapidly. After this, insulin is released from the pancreas and controls the GI level. The director of the institute said that we have reduced the GI of this sugar to below 55. He said that the sugarcane juice was purified by a special method.
(PC: FREEPIK)
