This recipe is most special for a get-together. You can try this recipe for evening tea.
To make any festival or any kind of celebration more special, make a Namak Para Pizza recipe for your loved ones. For this, flour, sugar, salt, kalonji, baking soda, olive oil, pizza sauce, cheese cubes, parsley and carrots can be used. This ultimate fusion recipe. You can try this recipe on special occasions like kitty parties, birthdays, potlucks and anniversaries.
Take flour, salt, sugar, asafoetida, kalonji, baking soda and 4 1/2 tbsp oil in a bowl. Mix the ingredients with your fingertips until it becomes coarse like bread crumbs. Now add water to the flour mixture and knead it like a dough. Let it rest for some time.
After this, roll the dough into half a centimetre thick paratha. Cut them into a round shape with the help of a round cutter. Now heat oil in a pan and fry these round salt balls till they turn golden brown.
Spread 1 tablespoon of pizza sauce on top of each salted bun and sprinkle each of them with grated cheese and chopped parsley. Place a few slices of chopped carrots on top of each salt pepper. Now toast them in a preheated oven at 140 degree Celsius for 2 minutes till the cheese melts. Take them out and enjoy.
