Baked Masala Cashews double up with a cup of hot tea for an evening snack. Let's know its recipe.
Serves: 4
Ingredients:
- 250 grams cashews,
- 1 teaspoon mint powder,
- 1 teaspoon chaat masala,
- 1 teaspoon butter,
- rock salt as per taste
Method :
- First of all, take cashews in a bowl.
- Then add butter to it, and mix it well.
- Then add rock salt, mint powder, and chaat masala to it.
- Now, bake it in the oven.
- Crispy Baked Cashew is ready.
