How To Sharpen Kitchen Knife: Vegetable to fruit cutting knife is an important part of our kitchen. It is impossible to cook delicious food without it. Many times we are not able to sharpen the edge of a regular basis knife or due to some other reason it gets stubborn rust. The result of this is that one has to face a lot of difficulties while working in the kitchen. Let us know how you can make it sharp.
How to sharpen a rusty knife
Those women or men who are sensible, sharpen the edge of the knife at the right time, but the rest of the people miss doing so due to negligence, but now there is no need to panic. Through some easy home remedies, you can also sharpen the knife and get rid of the rust on it.
Ceramic Cup
If you turn the ceramic cup, you will find that the reverse side is solid and slightly rough. You can increase its edge by rubbing the knife on this rough surface.
Iron Rod
We all have an iron rod in our house. First of all, keep the iron rod in the sun to heat it. After this, the knife can be sharpened by rubbing it. The desired result can be achieved with the help of an iron rod.
Sandpaper
Sandpaper can be used to sharpen the edge of the knife, it is easily available in the market. Rubbing this paper on the rough surface not only sharpens the edge of the knife but also gets rid of stubborn rust.
(Disclaimer: The information given here is based on home remedies and general information. Before adopting it, do take expert advice. Kalamtimes does not confirm this.)
Photo Credits: Google
