Krishna Janmashtami 2023: Like every year, this year the festival of Janmashtami will be celebrated on the eighth day of Krishna Paksha of Bhadrapada month. This year people are celebrating Janmashtami on the 6th and 7th of September. Its popularity is visible in the markets. Everyone has gone out to the market to buy items to decorate tableaux in their homes and temples. On this day the devotees of Laddu Gopal observe fast for the whole day and then break the fast after 12 o'clock in the night by worshiping Lord Krishna on his birth.

Laddu Gopal is worshiped at various places, he is offered various types of bhog. Fruit feast is especially celebrated everywhere. After offering food to God, people eat this fruit in the form of Prasad. This time, on the occasion of Janmashtami, you can prepare a fruit platter and offer it to Laddu Gopal. Let us tell you what are the dishes on the fruit plate.

Buckwheat puri
The most important part of the Falahari Thali is Kuttu ki Puri. You can prepare it mainly for your plate. If you do not like puri, you can also make buckwheat paratha.

Potato vegetable
Potato curry is the best option during fasting. Eating it with puri also fills the stomach. While making this, keep in mind that onion and garlic have no place in a fruit plate.

Vegetables of Taro Root
Apart from potato curry, you can prepare dry colocasia curry and offer it. The taste of arbi dry sabzi increases manifold with puri.

water chestnut barfi
It is impossible for Bal Gopal not to have sweets in his offering. In such a situation, make water chestnut barfi for your fruit plate.

Raita
If you want, you can include sweet banana raita on your plate. If sweet is not your thing, then Cucumber Raita is the right choice for your plate.

salad
Make sure to prepare a fruit salad to complete your plate. Having this will enhance the beauty of the plate and also make it a little healthier.

Sabudana papad
You can prepare Sabudana papad as a starter on your plate. Children eat it very heartily. In such a situation, you can offer them to Laddu Gopal.
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