Bread is such a food item that is eaten for breakfast and snacks. That's why you can easily get many dishes made with the help of bread like- sandwiches, rolls, bread pakoda, rusk, or garlic bread. But have you ever tasted Bread Dosa? If not, then today we have come up with the recipe for making Bread Dosa for you.
Bread Dosa looks delicious. Children also like its taste very much. It can also be prepared very easily, so let's know the method of making Bread Dosa-
Ingredients required to make Bread Dosa-
Bread slices 8
Rice flour 1/4 cup
Rawa 1/4 cup
Curd 1/4 cup
Water 1/2 cup
Oil 2 tbsp
Mustard 1/2 tsp
Red chili 3 dry
Mashed boiled potatoes 2 cups
Turmeric powder 1/2 tsp
Red chili powder 1/2 tsp
Raw peanuts 1/4
Fruit salt/Eno 1 tsp
Finely chopped onion 1/4 cup
Curry leaves 5-6
Ginger 1 tbsp
Salt to taste
How to make Bread Dosa? (How To Make Bread Dosa)
To make bread dosa, first of all, put bread in a bowl.
After this, you add rava, curd, rice flour, salt, and water,
Then put all these things in a blender and grind them smoothly.
After this, put oil in a pan and heat it.
Then add mustard, dry red chilies, and peanuts to it and sauté for a while.
After this, add onion, ginger curry leaves, turmeric, and red chili powder to it.
Then add mashed potatoes to it and mix well.
After this, after adding salt and water to it, cook it well and turn off the gas.
Then add the fruit salt and some water to the dosa batter and dilute it.
After this, take a nonstick pan and heat it.
Then put the prepared batter over it and spread it in a circular shape to make a dosa.
After this, crisp it by adding a little oil on top of it.
Then you put potato masala on it and fold it and bake it.
Now your delicious Bread Dosa is ready.
Then serve it hot with chutney and sambar.
