How To Peel Ginger Quickly: Ginger is such a spice that is found in almost every kitchen in India, it not only increases the taste of food, but it is also full of medicinal properties, and its benefits are also innumerable this winter - Can cure a cold. People like to drink it after grinding it in tea, but the biggest problem with ginger is that it is very difficult to peel it. The reason for this is that the shape of ginger is crooked and a straight knife cannot be used on it, so today we are going to tell you 3 ways by which you can remove the peel of ginger easily.
1. Remove from fridge shortly before peeling
Generally, when we bring ginger from the market, we keep it in the fridge, so that it can remain fresh for many days. But the problem with this is that the peel dries up. So whenever you feel like peeling ginger, take it out of the refrigerator about 10 to 15 minutes before that. When ginger comes to normal room temperature, it becomes easy to peel it. Now peel the rind with the help of a knife.
2. Use a spoon:
Usually, we use a knife or a peeler to peel ginger, but with its help, it is not easy to peel this spice and it also takes a lot of time. You can use a spoon instead, try that the spoon is scoop and edged. With its help, the peel can be removed easily and you do not have to make much effort.
3. Cut several pieces of ginger.
The shape of ginger is such that it is very difficult to peel it, in this case, first cut the ginger into small pieces and then peel it easily. It is generally better to cut into 1 to 2-inch pieces. So start trying such tricks from today.
(Disclaimer: The information given here is based on home remedies and general information. Before adopting it, do take expert advice. Kalamtimes does not confirm this.)
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