Easy Breakfast Recipes: 5 breakfasts that are ready in just 10 minutes and are easy for bachelors to make.

Quick Breakfast Recipes: Cooking is a major challenge for children studying away from home. Among these, breakfast is the most challenging. In the rush to get to college, breakfast is often missed. In such a situation, a light and nutritious meal early in the morning can make their day. Therefore, they seek recipes that are easy to prepare and don't require much effort.

In such a situation, let us tell you that there are many recipes that can be prepared in just 10 minutes and are not only filling but also healthy. These quick breakfasts include gram flour cheela, healthy sandwiches, poha, upma, and chana chaat. So let's learn the recipes of these quick breakfasts...

How to make this recipe?

• Gram Flour Cheela: To make Cheela, you need 1 cup of gram flour, 1 cup of finely chopped onion, green chilies, coriander leaves, salt, turmeric, red chili, water, and oil. First, you need to mix all these spices and vegetables in the gram flour, then add water and prepare a thin batter. After all this, heat a pan and add some oil on it. After heating, spread the batter and fry it till it turns golden on both sides, then serve it, your Cheela is ready.
• Healthy Sandwich: 2 slices of brown or multigrain bread, 1 small cucumber (thinly sliced), 1 small tomato (thinly sliced), 1 small onion (optional), thinly sliced ​​bell peppers, 2-3 teaspoons of green chutney, black pepper powder, and a little salt. Now, apply a thin layer of green chutney to the bread. Arrange all the vegetables one by one. Then, sprinkle salt and pepper to taste, and cover with another piece of bread. Toast the sandwich lightly on a griddle or toaster for 2 to 3 minutes. To make it even healthier, you can add cheese, tofu, or sprouts. This sandwich is quick and easy to prepare, providing essential nutrients along with a delicious flavor.
• Poha: To make Poha, first wash the Poha and keep it aside for 5 minutes, now heat oil in a pan and fry mustard seeds, curry leaves, peanuts, onion and green chillies in it, then add turmeric and salt, after this add Poha and mix well for 2 to 3 minutes, finally add lemon juice and green coriander, your delicious and healthy Poha is ready.
• Upma: To make upma, first fry the semolina till it becomes light golden, now heat some oil or ghee in a pan and fry mustard seeds, curry leaves, green chillies and onion in it, then add water and salt as per taste and let it boil, after this slowly add semolina while stirring continuously so that lumps do not form, cook for 3 to 4 minutes, your delicious and healthy upma is also ready.
• Chana Chaat: To make Chana Chaat, first take boiled gram or black gram, then add finely chopped onion, tomato, cucumber and green coriander to it, after this add salt, chaat masala, roasted cumin powder and lemon juice as per taste and mix well, your delicious and healthy Chana Chaat is ready.