Aloo Paneer Kebab Recipe: The Ideal Monsoon Combo with Tea – Quick, Crunchy, and Packed with Flavor

As monsoon showers tap on your windows and the aroma of fresh earth fills the air, nothing beats a hot cup of chai paired with a crispy, homemade snack. If you're looking for something quick, easy, and absolutely delicious, try making Aloo Paneer Kebabs—a perfect monsoon delight that you can whip up in just 5 minutes!

This recipe is not only loved by kids and adults alike, but it's also healthy, filling, and made from common kitchen ingredients. Here's everything you need to know to prepare this rainy-day favorite.

🧾 Ingredients You’ll Need

To make about 8–10 kebabs, gather the following ingredients:

• 3 medium-sized boiled potatoes, mashed
• 1 cup grated paneer (cottage cheese)
• ½ cup bread crumbs
• 2 tbsp finely chopped coriander leaves
• 1 green chili, finely chopped
• 1 tsp ginger-garlic paste
• ½ tsp garam masala
• 1 tsp chaat masala
• Salt to taste
• Oil for shallow frying (or use an air fryer for a healthier version)

👩‍🍳 How to Make Aloo Paneer Kebabs – Step-by-Step

Step 1: Prepare the Mixture
Mash the boiled potatoes in a mixing bowl until smooth. Add grated paneer, bread crumbs, coriander leaves, green chili, ginger-garlic paste, garam masala, chaat masala, and salt. Mix everything well until you get a soft and pliable dough-like mixture.

Step 2: Shape the Kebabs
Take small portions of the mixture and shape them into flat, oval or round patties (kebabs). You can lightly oil your palms to avoid sticking.

Step 3: Fry or Air Fry
Heat a non-stick pan or tawa with a little oil. Shallow-fry the kebabs on medium heat until golden brown and crispy on both sides.
For a healthier option, preheat your air fryer to 180°C and cook the kebabs for 8–10 minutes or until golden.

Step 4: Serve and Enjoy
Serve the hot kebabs with mint-coriander chutney, ketchup, and of course, a steaming cup of chai!

☔ Why Aloo Paneer Kebabs Are the Perfect Monsoon Snack

• ✅ Ready in just 5–10 minutes
• ✅ Uses everyday ingredients
• ✅ Crispy outside, soft inside
• ✅ Loved by kids and adults
• ✅ Easily customizable with spices or veggies
• ✅ Can be air-fried for a healthier twist

Whether you're working from home or enjoying a lazy weekend, these kebabs bring warmth and comfort with every bite.

🌱 Pro Tip:

Want to add more nutrition? Throw in grated carrots or finely chopped spinach into the mix! You can even add sweet corn or capsicum for a crunchier version.

Final Thoughts

When the skies pour and temperatures drop, Aloo Paneer Kebabs make for the perfect crispy companion to your chai. With minimal effort and maximum taste, this quick monsoon snack is sure to become a family favorite.