As soon as winter comes, a lot of things made of sesame and sesame are seen in your market. Eating sesame in cold gives many benefits to your health. That's why today we have brought you the recipe for making sesame pudding. Sesame has a warming effect which helps in keeping your body warm from the inside.
Along with this, your immunity is also strengthened by consuming sesame seeds. There is a good amount of protein present in sesame, so its consumption also helps you in reducing weight. Not only this, but the level of diabetes in your body also remains under control. Sesame pudding also tastes very delicious, so let's know the method of making sesame pudding (How To Make Til Ka Halwa)-
Ingredients needed to make sesame pudding-
1 bowl white sesame seeds
1 bowl semolina
1 tablespoon chopped almonds
1 tablespoon chopped cashews
1 tbsp chopped walnuts
1/2 bowl Makhana
1 tbsp raisins
1/2 tsp cardamom powder
1/2 bowl desi ghee
sugar to taste
How to make Til Halwa? (How To Make Til Ka Halwa)
To make sesame pudding, first of all, take hot water in a vessel.
Then put sesame seeds in it and keep it soaked for about 2-3 hours.
After this, take out the sesame seeds from the water and grind them well by adding a mixie.
Then put desi ghee in a pan and heat it on medium flame.
After this, put sesame seeds in it and fry till it becomes golden.
Then slow down the gas and add sesame paste to it and mix.
After this, fry this mixture till it becomes light brown.
Then add water as required and mix it.
After this, cook it well till it becomes thick.
Then add sugar as per your taste and cook for about 2 minutes.
After this, add cardamom powder to the pudding and cook it well.
Then finally add chopped cashews, almonds, walnuts, and raisins to it and mix.
After this, you cook the pudding for about 1 minute and turn off the gas.
Now your flavourful Til ka Halwa is ready.
