You all must have tasted Dalgona coffee which everyone likes to drink. But today in this episode, we have brought you the recipe for making Dalgona Cupcakes, not coffee. Kids will also like it very much and will work to make their weekend special. So let's know how to make it...
Necessary ingredients
Instant coffee - 1 tbsp
Maida - 1 cup
Sugar - 1/2 cup
Lukewarm milk - 1/2 cup
Hot water - 2 tbsp
Refined oil - 1/4 cup
Baking powder - 1 tsp
Chocolate Chips - as required
Recipe
Put sugar, instant coffee and water in a large bowl and beat it with a beater at medium speed.
When the colour of the coffee is light and fluffy, add refined oil to it and beat it slightly with a beater.
Now add lukewarm milk to it and mix it with a hand whisker or beater.
Then put a fine sieve over the bowl and sift all-purpose flour and baking powder into it.
Beat the batter well with a beater.
Now place muffin baking paper in the mould of the muffin tray.
Then fill the batter in the mould.
Put chocolate chips on top and bake the tray in a preheated oven at 180 degrees Celsius for 10 minutes.
Take your Dalgona Coffee Cupcake is ready.
