The trend of non-stick cookware has increased rapidly in the last few decades, and today it has become a part of our kitchen. This type of vessel requires a lot of care, hence we use a girl or silicone spatula for this. If you use steel scrub to clean it, the Teflon coating starts peeling off. Therefore, you have to take some care to clean a non-stick pan or griddle. Many times such cookware becomes very dirty, in such a situation soft cleaning does not provide the desired cleanliness. Let us know how this work can be accomplished in easy steps.
How to Clean Nonstick Cookware
1. Let the cookware cool completely
When you are finished cooking, wait for your nonstick cookware to cool completely. Soaking or washing a hot pan in cold water can scratch the surface of the pan, although cleaning it after it cools down is a wise option.
2. Wash with warm soapy water
When the pan has cooled, mix soap or dishwash liquid with warm water to remove any food, oil, or grease from its surface. Now take the help of a sponge.
3. Do not use soap or dishwash liquid directly
Some people drop soap or dishwashing liquid directly on non-stick cookware, which is not the right way, for this, you apply soap or liquid on a sponge and then slowly remove the dirt from the pan.
4. Dry the pot
Now finally dry the non-stick cookware thoroughly, you can use a soft cloth or microfiber cloth for this, place your cookware on a vertical dish rack, or place a paper towel to protect the non-stick surfaces from scratches.
(PC: Freepik)
