Make instant paneer masala with this easy method, try it today
Making instant paneer butter masala is very easy. You can also make it at home. Let's know its recipe.
Serves: 4
Ingredients:
- 250 grams paneer,
- bay leaves,
- cardamom,
- cinnamon,
- 3 onions,
- 1 tomato,
- 1 teaspoon ginger-garlic paste,
- 1 teaspoon red chili powder,
- 1 teaspoon turmeric powder,
- 1 teaspoon cumin powder,
- salt to taste,
- 2 tablespoons oil
Method :
- First, cut the paneer into cubes.
- Now take salt, turmeric, red chili powder, coriander powder, and cumin powder in a bowl and add paneer to it.
- Mix it well and leave it for a while.
- Prepare a paste of onions, tomatoes, and green chilies in a jar.
- Heat the pan, and add oil to it.
- Add cardamom, bay leaf, and cinnamon to it, add ginger garlic paste, and fry.
- Then add onion-tomato paste, add spices and fry it.
- Add salt and also add paneer cubes.
- Add water as required, and turn off the gas when it starts boiling.
