here's a simple and delicious Oats Chilla recipe for you:

Ingredients:

1 cup rolled oats

1/2 cup finely chopped vegetables (onions, tomatoes, bell peppers, spinach, etc.)

1/4 cup grated carrots

2-3 green chilies, finely chopped (adjust to taste)

1/2 inch ginger, grated

2 tablespoons yogurt

1/4 teaspoon turmeric powder

1/2 teaspoon red chili powder (adjust to taste)

Salt to taste

Water, as needed

Oil or ghee for cooking

Optional toppings and fillings:

Grated cheese

Chopped coriander leaves

Chopped green onions

Cooked chicken or paneer (cottage cheese) cubes (for non-vegetarian option)

Instructions:

In a mixing bowl, add rolled oats, yogurt, and enough water to make a thick batter. Let it sit for about 15-20 minutes to allow the oats to absorb the moisture.

After soaking, the mixture should have a thick batter-like consistency. If it's too thick, you can add a little more water to achieve the desired consistency.

Add the finely chopped vegetables, grated carrots, chopped green chilies, grated ginger, turmeric powder, red chili powder, and salt to the soaked oats. Mix everything well to combine.

Heat a non-stick skillet or tawa (griddle) over medium heat and lightly grease it with oil or ghee.

Pour a ladleful of the oats batter onto the skillet and spread it gently to form a round chilla.

Cook the chilla on medium heat until the bottom side turns golden brown and crisp. Drizzle a little oil or ghee around the edges.

Flip the chilla carefully using a spatula and cook the other side until it's cooked through and golden brown.

If you're adding cheese or other fillings, sprinkle them on one half of the chilla while it's cooking on one side. Fold the other half over the fillings to create a half-moon shape.

Once both sides are cooked and the chilla is crispy, remove it from the skillet and place it on a plate.

Repeat the process with the remaining batter to make more chillas.

Serve the oats chillas hot, garnished with chopped coriander leaves and green onions. You can also serve them with chutney, yogurt, or your favorite dipping sauce.

Enjoy your healthy and nutritious Oats Chilla!