What to give to children in tiffin, which they can eat without winking, and which is tasty as well as healthy, for this veg wraps are the best option, where to learn its recipe.
Material :
2 tbsp oil, 1 onion finely chopped, 1 tsp garlic finely chopped, 2 green chilies finely chopped, 1-inch ginger finely chopped, 1 carrot finely chopped, 1/2 tsp red chili powder, 1/2 tsp cumin powder, 1/2 tsp chaat masala, 2 tsp schezwan sauce, 3 potatoes boiled and grated
To make rap
1 cup all-purpose flour, 1/2 tsp sugar powder, 1 tsp salt, 2 tbsp oil, 4 tbsp curd, 1 cup milk, 1/2 cup mozzarella cheese
Method :
First of all, heat the oil in a pan and add onion, garlic, green chilies, ginger, capsicum, and carrots to it.
When all the things are lightly fried, add red chili, cumin powder, chaat masala, schezwan sauce, boiled potatoes, lemon juice, green coriander, and salt and mix it well and take it out in a bowl.
Rap recipe
Leaving one tablespoon of flour in the bowl, add the rest of the flour, sugar powder, salt, oil, and curd and mix them with the help of a whisker.
Make a thin batter by slowly adding milk to the mixture.
After this apply a little grease to the nonstick pan.
Spread a round wrap-like cheela from the batter on it and bake lightly from both sides.
Prepare all the wraps like this.
When all the wraps are ready, take the remaining flour in a bowl and make a thick batter by adding some water to it.
Spread cheese by placing potato stuffing in the center of the wrap.
- Fold it from one side, then apply flour solution on the first fold and stick the second fold on it.
Apply oil on the pan and bake the wrap from both sides and serve hot.
