Kalakand Recipe: If you do not want to eat anything outside, then we are telling you a very easy sweet recipe,
Let's know, what ingredients they have taken to make Kalakand at home and how it is made.
To make kalakand at home you will need
Milk powder - 1 to 2 tbsp
Condensed milk - 1 medium box
Paneer - 200-250 grams
Small cardamom - 4-5 powdered
Pistachios - for garnish
How to make Kalakand at home
First of all, keep a pan on the gas. Put milk powder in it. Now put a full can of condensed milk of medium size. Play it well. Now mash the paneer on a plate. Pour it slowly into the pan and cook it well. When it dries up, add cardamom powder to it and stir. Put butter paper in a utensil. Put this material in it and spread it well.
Put chopped pistachios on top. Let it set for a while so that you can shape it easily. Now cut it into a square shape with a knife. Homemade hygienic, tasty, and very easy to make kalakand sweet is ready. You can also increase the number of ingredients as per your requirement. You can wish Happy New Year by sweetening the mouth of the guests coming to your home with this sweet.
