We often like to eat sweet things after eating something spicy so that there is no disturbance in the stomach, in this case, jaggery is considered a healthy option. Its taste attracts many of us. Important nutrients like iron, calcium, phosphorus, potassium, and vitamin C are found in jaggery, which works to benefit the body. However, you should know whether the jaggery you are eating is real or not.
How to identify real and fake jaggery?
It is necessary to identify pure jaggery in the market because many shopkeepers adulterate it to earn more profit, which can cause great harm to health. Let us know how to find out real and fake jaggery.
1. Pay attention to color
Real jaggery can be identified by looking at its color. The color of pure jaggery is dark brown. If it gives you a yellow or light brown color, then do not eat it at all. The color of real jaggery becomes dark brown when cooked due to the reaction of sugarcane and chemical, while adulteration in it makes the color lighter.
2. Try eating jaggery
Jaggery has a special taste, people who eat it regularly recognize its taste very well. If there is a difference in this, then understand that something is wrong. Real jaggery tastes sweet, but fake jaggery will either taste bitter and salty, or it will taste like sugar.
3. Test through water
To check the purity of jaggery, take a glass of water and mix small pieces of jaggery in it. If it is real, it will slowly dissolve completely in water. On the contrary, if it is fake then it will start sticking under the glass. In such a situation, you will easily find out the real and fake.
(PC: Freepik)
