Appe is a very famous South Indian food that people like to eat from breakfast to the main meal. Their special thing is that they are very light to digest. There are many varieties of appe such as semolina appe, ben appe or rice appe, etc. That's why you must have eaten all these varieties of Appe many times to date. But have you ever tasted Mooli Appe? If not, then today we have brought Mooli Appe for you. By consuming radish appe, you can easily control the increasing weight. Along with this, your digestive system also remains better. Mooli appe tastes good too. It is also very easy to make, so let's know (How To Make Mooli Appe) the method of making Egg Appe......

Ingredients required to make Mooli Appe
Semolina 1 cup
Onion 2 (finely chopped)
Tomato 2 (finely chopped)
Radish 1 cup (chopped)
Green chilies 3 (finely chopped)
Coriander leaves 3 tbsp (finely chopped)
Rai 1/2 tsp
salt to taste
Oil as needed (for frying)

How to make Mooli Appe?
To make Mooli Appe, first of all, sieve semolina in a bowl.
Then add chopped radish, salt, and onion to it and mix.
After this, add a little water to it and prepare a smooth mixture.
Then grease the appe stand well with oil.
After this, you fill the batter in the molds with the help of a spoon.
Then you cook the appas well from both sides.
After that take them out on a plate and keep them cool down.
Then put oil in a pan and keep it for heating.
After this, you put appe in it and fry it till it becomes crispy.
Now your delicious radish appe is ready.