Ajwain Khane Ke Nuksan: There is no dearth of spices in the Indian kitchen. Ajwain is one of those spices. Ajwain is used as a spice, while people also use it as a home remedy to remove the problem of gas or stomach pain in the stomach. It has been used in herbal medicines and Ayurveda for years. To cure the problem of blood pressure, and urine infection and to strengthen immunity. Do you know that its use can also harm health? Yes, be told that there is a lack of scientific evidence to support the use of ajwain seeds as a treatment for any health condition. Not only this but eating celery can also cause problems during pregnancy.
Disadvantages of excessive consumption of celery
Kidney inflammation- According to VerywellHealth, so far many researchers have found that if you keep consuming ajwain continuously for a long time, then it can harm your health. Not only this, but due to its excessive consumption, there can be a problem of inflammation in the kidney, which can become the cause of many health-related problems.
Skin inflammation- If there is a problem of allergy in your skin, then there may be a problem of inflammation on the skin due to excessive consumption of celery. This problem can also be very serious. Anaphylaxis can also occur due to its use.
Miscarriage risk- Ajwain seeds can be unsafe for pregnant women as well. According to medical sources, it can cause uterine bleeding and uterine contraction. Not only this, but it can also cause miscarriage. That's why pregnant women should not consume celery without a doctor's advice.
