Roasted Guava in Cough: Who does not like a guava? Its sweet and sour taste makes people's mouth water, but do you know that it is not only tasty to eat, but if you are troubled by cough, it also helps you get rid of it? 
Cough Remedies at Home: The pleasure of eating black salt on guava while sitting in the sun on the terrace in winter is something else. But whenever there is a cough, mother always stops us from eating guava, but if you know one benefit of guava, you will never do so. Yes... This fruit is very effective in getting rid of stubborn cough. Just need to understand the right way of eating it. After this, there will be no need to give bitter medicine to the children, just as tasty, this guava will root out your cough within a few days. 
Roasted Guava Benefits
This is an old grandmother's home recipe that is still used in homes where elders live. Even today, they use this method more than medicine for cough, which is now considered effective to a large extent by doctors. They also tell you why this is so. It is said that roasted guava reduces the infection due to which the cough gradually reduces instead of increasing. Vitamin C present in it kills bacteria. Due to this the virus of cough also dies.
Reduces congestion and phlegm
The biggest disadvantage of a cough is congestion in the chest due to which breathing is difficult. If this happens to children, then their problems can only be imagined. Apart from this, another problem is the formation of mucus. Which also creates a lot of trouble. In such a situation, roasted guava is beneficial in both circumstances. Where there is less congestion due to its use. At the same time, the formation of mucus also stops. Then what is the delay, if you are also troubled by a stubborn cough this winter, definitely try this recipe once.
