Photo credit: TV9 Bharatvarsh

We all know very well that Paratha is considered to be the traditional food of India, that's why you get to see many varieties of Paratha like Aloo Paratha, Dal Paratha, Methi Paratha, Cauliflower Paratha, etc. But have you ever tried Paratha with a combination of Palak and Paneer, if not, then definitely read this article because through this article we are going to tell you the easy recipe for making Palak Paneer Paratha. Both these things are high in protein and fiber, that's why the paratha made from these is tasty as well as full of nutrition. If you start your day with Palak Paneer Paratha, then you keep getting energy throughout the day. Let's know through this net about the ingredients needed to make Palak Paneer Paratha and the easy recipe to make -

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* Ingredients needed to make Palak Paneer Paratha:

1. Flour - 11/2 cup

2. Spinach puree - 3/4 cup

3. Paneer - 3/4 cup

4. Garlic - 1 tsp fried

5. Roasted cumin powder - 1/2 tsp

6. Finely chopped Hui - 2-3 green chilies

7. Ghee - 1 tsp

8. Salt as per taste

9. Coriander - 2 tbsp

Photo credit: HerZindagi

* Easy recipe to make Palak Paneer Paratha:

1. To make protein-rich Palak Paneer Paratha, first of all, take flour in a paratha.

2. After this knead a soft dough by adding water as required.

3. Now leave this dough for at least 10-15 minutes to set.

4. Now put all the filling ingredients in a bowl and mix well.

5. After this, make a ball of flour and roll it and apply ghee to it.

6. Now fold the paneer stuffing in the roti.

7. After this, roll it like a paratha.

8. Now put the bele paratha on a tawa.

9. After this, apply ghee on both sides and roll it till it becomes golden.

10. In this way your Palak Paneer Paratha is ready.

11. Now serve it with hot tea in the morning for breakfast.