We all know very well that paneer is a dairy product in which protein is found in abundance, the taste of paneer is also very tasty and that is why all the dishes prepared from paneer are very tasty to eat. Usually, many types of dishes are prepared using paneer, which people like a lot, but have you ever tasted Tandoori Paneer Roll, if not, then definitely read this article because through this article we are going to tell you Here is an easy recipe to make Tandoori Paneer Rolls which is tasty as well as nutritious and can be prepared and consumed in your breakfast in less time. Let's know the ingredients required to make it and the easy recipe to make it -

* Ingredients required to make Tandoori Paneer Roll:

1. Paneer pieces - 1 cup

2. Curd - 1 cup

3. Tomato chopped - 1/4 cup

4. Onion - 1/4 cup

5. Capsicum chopped - 1/4 cup

6. Ginger-garlic paste - 1 tsp

7. Tandoori masala - 2 tsp

8. Kashmiri red chili - 1 tsp

9. Turmeric - 1/2 tsp

10. Maida ki roti - 4-5

11. Salt - as per taste

12. Oil as needed

* Easy recipe to make Tandoori Paneer Roll:

1. To make Tandoori Paneer Roll, first, take the paneer and cut it into one-inch pieces.

2. Now after this, wash tomatoes, onions, and capsicum and cut them into small pieces.

3. After this, put curd in a utensil and whisk it well.

4. Now add turmeric, red chili powder, and tandoori masala to the curd and mix.

5. After this, add paneer pieces, tomato, onion, and capsicum, and mix.

6. Now keep it to marinate for about 30 minutes.

7. After this, heat a nonstick pan on medium heat.

8. Now put some oil on it and spread it all around.

9. After this, add ginger-garlic paste and fry for a while.

10. Now add marinated paneer and the rest of the ingredients.

11. After this, cook it for about 4 to 5 minutes till it becomes golden.

12. Now after this, when the onion, tomato, and capsicum become soft, then you turn off the gas.

13. After this, make bread made of fine flour and keep the mixture of fried paneer in it.

14. Now put this prepared mixture in a quarter of the roti and roll it from the side.

15. In this way your flavourful tandoori paneer roll is ready.