You must have eaten many types of pakoras. This includes Chilli Pakora, Onion Pakora, Potato Pakora and Brinjal Pakora etc. These pakoras are very tasty. Eating it with hot tea enhances its taste even more. In such a situation, if you are bored of eating these pakoras, then you can try something new. You can eat raw banana fritters. These are very healthy and tasty. The pleasure of eating these pakoras with hot tea in the evening is different. You can easily make them at home. Let's learn the easy method of making them.
Raw Banana Fritters Ingredients
Banana - 2
Gram flour – 1 cup
Red chili powder - 1 tsp
Asafoetida – 1/4 tsp
Cumin powder - 1 tsp
salt to taste
water half cup
Raw Banana Fritters Recipe
Step 1
First peel the banana. After that cut them into small pieces.
Step – 2
Now in another bowl add red chili powder, gram flour, coriander powder, salt, asafoetida and cumin powder and mix.
Step – 3
Add water to it. Prepare a thick solution of it.
Step – 4
Now keep the pan on the flame. Put oil in it and heat it.
Step – 5
Put the banana pieces in this batter. Mix all these things well.
Step – 6
Now put the mixture little by little in the hot oil. Fry the pakodas till they turn golden. Now serve them with green or chutney of your choice.
