image credit: herzindagi
Chana dal is consumed as masala dal or dal fry. But you must have never seen eating gram dal chips. That's why we are telling you how to make Chana Dal Chips in this article today. This will calm the hunger and also the pleasure of eating quick snacks. Let's know how to make chana dal chips-
image credit: chandravilas
To make chana dal chips, soak chana dal in water and keep it for about 3-4 hours. After this, take out the water from the pulse and grind it finely. After this add semolina and wheat flour to the dal paste and knead it well. Now add baking soda and chili powder to it.
image credit: chandravilas
Now put oil in a pan and heat it. After this, cut the prepared flour mixture into the form of chips and start adding it to the oil. Now fry them well till they become golden. In this way, your Crispy Chana Dal Chips are ready. Eat yourself and also feed others.
