Oatmeal is a whole grain that is a storehouse of nutrients like phosphorus, thiamin, folate, magnesium, potassium, iron, zinc, fiber, and protein. Usually, people like to make sweet or salty porridge and eat it. But have you ever tried oatmeal laddoos? If not, then today we have brought you the recipe for making Oatmeal Ladoo. Oatmeal ladoo helps in reducing weight and controlling diabetes. Not only this, but it also helps in improving your digestion and reducing inflammation in the body. Oatmeal laddoos look very delicious. It is also very easy to make them, so let us know (How To Make Daliya Ke Laddu) and how to make porridge laddus...
Ingredients needed to make Oatmeal Ladoo
2 cups oatmeal
3 cups milk
4 tbsp ghee
6 almonds (finely chopped)
7 cashews (finely chopped)
1 cup sugar
How to make Oatmeal Laddoos? (How To Make Dalia Ke Laddu)
To make porridge laddoos, first of all, take a bowl.
Then you put oatmeal in it and wash it clean.
After this, put some ghee in a pan and melt it.
Then you put oatmeal in it and fry it till it turns brown while stirring continuously.
After this, add milk to it and cover and cook for about 15 minutes.
Then when the milk porridge becomes thick after cooking, add sugar or jaggery powder to it.
After this, mix it, cook it well, and turn off the gas.
Then you leave this mixture to cool down for a while.
After this, make small laddus out of it and prepare it.
Now your tasty and healthy porridge laddoos are ready.
