Masala Oats Recipe: Bored of eating omelette, bread, cheela, paratha vegetables every day for breakfast and want to eat some yummy, which is tasty and healthy in taste, then you can make and eat Masala Oats. Oats are very beneficial for health. Many people consume oats in breakfast. Those who like oats, they will surely like this recipe of Masala Oats. Make and eat Masala Oats for breakfast and make your family healthy. Let us know what ingredients you need to make Masala Oats and what is the recipe to make it.
Ingredients to make Masala Oats
Oats - 1 cup
Peas - 2 tbsp
Tomato - 1 small chopped
Carrot - 2 tbsp chopped
small onion - 1 chopped
Ghee - one spoon
Green chili - 2
Cumin - 1/4 tsp
Garam masala - 1/2 tsp
Red chili powder - half teaspoon
Turmeric powder - 1 tsp
ginger paste
garlic paste
salt - salt
water
How to make Masala Oats
First of all heat a pan by keeping it on the gas. Add oats to it and fry till it becomes crispy. Now put ghee in a pan. Add cumin seeds to it and cook. Now finely chop the onion and put it in it and fry it for half a minute. Now add ginger and garlic paste to it and fry it well. During this keep the flame low. Now put all the vegetables like carrots, peas, tomatoes, green chillies in it and cook for 5-7 minutes. Now put turmeric powder, red chili powder, garam masala in it. Mix well. Now add roasted oats and salt to it. Add water to it as required. Cover the lid and let it boil for 4-5 minutes. If the water gets less then turn off the gas. Nutritious and tasty Masala Oats is ready. By eating this in breakfast, you will remain fit and energetic throughout the day.
