Today is the festival of Eid-ul-Azha, if you want to make something different from spicy food on this Bakrid, then we are going to tell you about a delicious dessert. Today we are telling you about a sweet made of rose and coconut, which you can easily cook at home.
This stuff is important
Coconut - 1 cup (grated)
Almond flour - 1/4 cup
Honey - 2 tbsp
salt - a pinch
dried rose petals
Coconut oil - 1 tbsp
Rose water - 1 teaspoon
Method
To make this sweet, mix grated coconut, almond flour, honey, coconut oil, rose water, and salt in a bowl. Mix all these in such a way that its balls are made easily.
Place the balls on a tray packed with silver paper and top with rose petals. Now keep them in the fridge for about thirty minutes, so that they become a little hard. Pack it in an airtight container. Serve it when your guests come over. Your guests won't hold back from praising you as they gobble up the Rose and Coconut Bliss Balls.
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