Aluminum Kadhai is an important part of our kitchen, it is used to prepare many scrumptious recipes, but due to continuous use, it tends to get greasy, rust, and black stains, which wear and tear even after washing. If they are not completely cleaned and the blackness is still visible, then it is bound to get angry. If you too are not able to make the aluminum pan shiny despite all the efforts, then you can use some easy home remedies.
How to clean the kadhai
We usually use dishwashing soap or dishwashing liquid to clean aluminum pans, cookers, or other utensils. But this is not enough, for this, you have to use some things kept in the kitchen.
1. White Vinegar
White vinegar can act as a natural cleanser, with the help of which rust, grease, and blackness can be easily removed from the pan. For this, boil water in a big vessel and then after mixing white vinegar and lemon in it, immerse the dirty pan. Now after taking out the wok, rub the dirty places with the help of a steel scrub.
2. Baking Powder
A dirty pan can be cleaned with the help of baking powder. For this, pour water into a big vessel and boil it completely and then mix a few spoons of baking powder and salt in it and stir. Now dip the pan in it and leave it for some time. Now after taking out the pan, rub it lightly with a steel scrub. This will make the greasy and rusted part disappear.
3. Lemon and Salt
Cleaning properties are found in lemon and salt. Fill water in a black pan and put it on the burning gas. When the water boils, put detergent, one teaspoon of salt, and squeeze the juice of one lemon into it. Then leave the water to boil for more. This will make the blackness disappear. If the wok is dirty from behind, then boil water in a big utensil like this and then put the dirty wok in it.
