How To Make Guava Peel Fries: Guava is a seasonal fruit that is rich in protein and fibre. That's why eating guava makes your metabolism faster, which helps you lose weight faster. Apart from this, your digestive system remains better by consuming guava, so that you avoid every problem related to the stomach.
Not only this but by eating guava, the level of diabetes in your body also remains under control. In such a situation, today we have come up with a recipe for making guava peel fries. These fries taste very spicy and crispy. You can feed them to children by making them as a snack. It also takes only 5 minutes to make them, so let's know the method of making Guava peel fries (How To Make Guava Peel Fries)-
Essential ingredients for making fries from guava peel-
Guava peels 2 cups
salt to taste
black pepper to taste
Lemon juice
How to make fries from guava peel? (How To Make Guava Peel Fries)
To make fries from guava peel, first of all, peel the guava.
Then wash the guava peels thoroughly and put them on a plate and dry them.
After this, you turn on the oven to preheat to 200 degrees.
Then you spread the guava peels by spreading butter paper in a baking tray.
After this, apply a little oil to them with the help of a brush.
Then you sprinkle salt and pepper over it.
After this, keep the baking tray in the oven for about 5 minutes and fry it from both sides.
Now your crispy guava peel fries are ready.
Then pour lemon juice over it and serve with chutney or dip.
