Diabetes is such a rapidly growing disease in the whole world, due to which every sixth person is suffering nowadays. India is also not untouched by this disease. Here also the number of patients suffering from this disease is increasing rapidly. Insulin plays an effective role in controlling blood sugar in the body. Many medicines come for the production of insulin in the body but they also have many side effects. In such a situation, if you want to increase insulin natively without harm, then fig leaves can help you with this. Today we tell you in detail about their features.
Fig leaves in diabetes
Can be consumed like this
Fig fruit can be eaten fresh or dried in both ways. Tremendous anti-diabetic properties are found in its leaves. To use it, first of all, boil 4-5 fig leaves in water for 10 minutes. After that drink that water like tea. If you want, you can dry and grind fig leaves. After this make powder from those ground leaves. Then mix half a teaspoon of powder in a cup of water and drink it like tea. Both ways will be of great benefit.
Bone weakness goes away
People who have a problem with weakness in their bones (Fig Leaves For Diabetes), can take advantage by consuming fig leaves. For this, they can take powder of fig leaves. Those leaves contain a good amount of potassium and calcium, which strengthens bone density of the bones. By consuming it, the problem of bone pain also goes away.
Benefits in heart disease
People suffering from heart diseases are also benefited from the consumption of fig leaves. Its leaves contain omega-3 and omega-6, which make the heart strong. Not only this, fig leaves contain a soluble fiber called pectin, which removes the extra cholesterol stored in the body.
