How To Make Banana Kheer: Banana is a very nutritious fruit that is a mine of properties like carbohydrates, vitamins A, C, and B-6, iron, phosphorus, calcium, magnesium, zinc, sodium, and potassium. People like to eat bananas directly or by making chutney. But have you ever made and eaten banana kheer? If not, then today we have brought you the recipe for making Banana Kheer. By consuming bananas, you avoid problems related to digestion. Banana is a superfood, so consuming it gives instant energy to your body. That's why you can make and eat this tasty banana kheer for breakfast, so let's know how to make banana kheer.....
Ingredients required to make Banana Kheer-
1 to 2 ripe bananas
Banana pieces chopped
3 cups milk
2 threads Saffron
Jaggery as per your taste
Half a teaspoon of cardamom powder
8-10 grains of Raisins
Finely chopped almonds and cashews
How to make Banana Kheer?
To make banana kheer, first of all, take a pan.
Then add milk to it and boil it on medium flame till it thickens.
After this, mash the ripe bananas well.
Then add all the chopped tri fruits and raisins to the milk.
After this, you boil it while stirring for about a minute.
Then add saffron, cardamom powder, and jaggery to the milk and mix.
After this, put mashed bananas in a bowl.
Then add boiled milk to it and mix it well.
Now your delicious Banana Kheer is ready.
Then you garnish it with some pieces of banana, pistachios, cashews, almonds, and saffron.
(Disclaimer: The information given here is based on home remedies and general information. Before adopting it, take medical advice. Kalamtimes does not confirm it.)
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