Here's a simple and delicious recipe for Cheese Garlic Toast:

Ingredients:

4 slices of your favorite bread (such as baguette, ciabatta, or whole wheat) 2 cloves garlic, minced 1/4 cup unsalted butter, softened 1/2 cup grated mozzarella cheese (or any melting cheese of your choice) 1/4 cup grated Parmesan cheese 1 tablespoon fresh parsley, chopped (optional) Salt and pepper, to taste

Instructions:

  1. Preheat your oven to 375°F (190°C).

  2. In a bowl, combine the softened butter, minced garlic, and a pinch of salt and pepper. Mix well until the garlic is evenly distributed.

  3. Place the bread slices on a baking sheet lined with parchment paper or aluminum foil.

  4. Spread a generous layer of the garlic butter mixture onto each bread slice.

  5. Sprinkle a layer of grated mozzarella cheese on top of the garlic butter.

  6. Next, sprinkle a layer of grated Parmesan cheese over the mozzarella.

  7. Place the baking sheet in the preheated oven and bake for about 10-12 minutes, or until the cheese is melted and bubbly, and the edges of the bread are golden brown.

  8. If desired, you can broil the toast for an additional 1-2 minutes to achieve a golden, crispy topping. Just be sure to keep an eye on it to prevent burning.

  9. Once the cheese garlic toast is done, remove it from the oven and sprinkle chopped fresh parsley over the top for added flavor and a pop of color.

  10. Serve the cheese garlic toast warm as an appetizer, side dish, or even as a snack.

Enjoy your cheesy and flavorful Garlic Cheese Toast!