People love to eat Dahi Bhalla Chaat. It is prepared with sweet and tangy chutney. Let's know its easy recipe.
Ingredients
8-10 papdi puris, 10 small dahi vadas, 1 cup boiled chickpeas, 1 cup cold curd whipped, 4-5 tsp tamarind chutney, coriander chutney, salt as per taste, 1 tsp chili powder, 1 tsp cumin powder
Method :
First place the puris on the serving plate, now place the vadas on top of the puris.
Cover with curd, and add potatoes, pomegranates, and peas to it. Add coriander and tamarind chutney.
Then sprinkle salt, chili powder, and cumin powder.
Now garnish with coriander leaves and serve.
